Spring Courses Open for Enrollment
15% discount on select winter & spring courses for all subscribers.Coronavirus (COVID-19) Update
Our courses are taught remotely through spring 2021. Please check our coronavirus update page for our latest announcements.
Course
Biochemistry: An Introduction
This course covers biochemistry concepts central to the biotechnology industry with an emphasis on the enzymatic and metabolic processes of living systems at the molecular level. Topics include the structure and function of biomolecules including proteins, carbohydrates, lipids and nucleic acids; enzymes and enzyme kinetics; and metabolism, including energy production and storage. The course is beneficial for scientists and non-scientists interested in the critical biochemistry processes underlying core technologies in the pharmaceutical, medical devices, diagnostics, biotechnology and biofuel industries.
Skills needed: A college-level chemistry course. Some knowledge of organic chemistry is required.
Sections Open for Enrollment:
Schedule
Date: | Start Time: | End Time: | Meeting Type: | Location: |
---|---|---|---|---|
Thu, 04-08-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
Thu, 04-15-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
Thu, 04-22-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
Thu, 04-29-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
Thu, 05-06-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
Thu, 05-13-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
Thu, 05-20-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
Thu, 05-27-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
Thu, 06-03-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
Thu, 06-17-2021 | 6:30 p.m. | 9:30 p.m. | Live-Online | ONLINE |
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